How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish Fillets?

You need 8 ingredients. The key ingredients include: 1 (1 lb.) pkg. frozen fish fillets, thawed, 1 Tbsp. minced onion, 4 Tbsp. margarine, 1/2 c. milk, and more.

Is Baked Fish Fillets suitable as seafood?

Yes, Baked Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Fillets Recipe

Name: Baked Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (1 lb.) pkg. frozen fish fillets, thawed; 1 Tbsp. minced onion; 4 Tbsp. margarine; 1/2 c. milk; 1/2 tsp. salt; dash of pepper; 1 1/2 c. soft bread crumbs; 1/4 c. grated American or Parmesan cheese

Baked Fish Fillets – a delicious recipe with frozen fish, onion, margarine, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (1 lb.) pkg. frozen fish fillets, thawed
1 Tbsp. minced onion
4 Tbsp. margarine
1/2 c. milk
1/2 tsp. salt
dash of pepper
1 1/2 c. soft bread crumbs
1/4 c. grated American or Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Baked Fish Fillets

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