How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Cakes?

You need 8 ingredients. The key ingredients include: 1 Tbsp. parsley, 1/2 tsp. prepared mustard, 2 slices bread, crumbled, 2 Tbsp. mayonnaise (generous), and more.

Is Crab Cakes suitable as seafood?

Yes, Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crab Cakes Recipe

Name: Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. parsley; 1/2 tsp. prepared mustard; 2 slices bread, crumbled; 2 Tbsp. mayonnaise (generous); 1/8 tsp. red pepper or to taste; 1 Tbsp. Worcestershire sauce (scant); 1 egg; 1/4 to 1/2 tsp. salt

Crab Cakes – a delicious recipe with parsley, mustard, bread, mayonnaise, red pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Tbsp. parsley
1/2 tsp. prepared mustard
2 slices bread, crumbled
2 Tbsp. mayonnaise (generous)
1/8 tsp. red pepper or to taste
1 Tbsp. Worcestershire sauce (scant)
1 egg
1/4 to 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Seafood

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