Try this homemade Baked Fish Fillets recipe the whole family will love. Made with flounder, extra virgin olive oil, white wine and fresh garlic. Easy st…
This Baked Fish Fillets relies on simple, everyday ingredients such as extra virgin olive oil, white wine, chopped parsley (to taste) and fresh lemon juice (to taste). It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026