tuna noodle casserole ala mom

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 7 ingredients. The key ingredients include: 2 (5 ounce) cans cream of mushroom soup, 1 can milk, 2 (6 ounce) cans tuna, drained, 12 ounces bow tie pasta or 12 ounces farfalle pasta, cooked according to package directions, and more.

Yes, tuna noodle casserole ala mom falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.