How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish Fillets?

You need 9 ingredients. The key ingredients include: 1/3 cup dry breadcrumbs, 2 -4 tablespoons grated parmesan cheese, 1 -2 tablespoon paprika, 2 teaspoons dried basil, and more.

Is Baked Fish Fillets suitable as seafood?

Yes, Baked Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Fillets Recipe

Name: Baked Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup dry breadcrumbs; 2 -4 tablespoons grated parmesan cheese; 1 -2 tablespoon paprika; 2 teaspoons dried basil; 1/2 teaspoon garlic powder (or more) (optional); 3/4 teaspoon salt (or to taste, I use seasoned salt for this!); 1/2 teaspoon fresh ground black pepper (or to taste) or 1/2 teaspoon lemon pepper (or to taste); 1 -2 lb fish fillet, of your choice; 1/4 cup butter, melted (or use a healthy butter alternative)

Baked Fish Fillets – a delicious recipe with breadcrumbs, paprika, basil, garlic, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup dry breadcrumbs
2 -4 tablespoons grated parmesan cheese
1 -2 tablespoon paprika
2 teaspoons dried basil
1/2 teaspoon garlic powder (or more) (optional)
3/4 teaspoon salt (or to taste, I use seasoned salt for this!)
1/2 teaspoon fresh ground black pepper (or to taste) or 1/2 teaspoon lemon pepper (or to taste)
1 -2 lb fish fillet, of your choice
1/4 cup butter, melted (or use a healthy butter alternative)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
419 kcal
Category
Seafood

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Baked Fish Fillets

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