How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish?

You need 7 ingredients. The key ingredients include: 2 fish fillets (flounder), 2 tsp. olive oil, 2 tsp. crushed fresh garlic, 1 Tbsp. chopped parsley, and more.

Is Baked Fish suitable as seafood?

Yes, Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Recipe

Name: Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 fish fillets (flounder); 2 tsp. olive oil; 2 tsp. crushed fresh garlic; 1 Tbsp. chopped parsley; 1 Tbsp. chopped basil or any herb you like; salt; pepper

Baked Fish – a delicious recipe with fish, olive oil, garlic, parsley, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 fish fillets (flounder)
2 tsp. olive oil
2 tsp. crushed fresh garlic
1 Tbsp. chopped parsley
1 Tbsp. chopped basil or any herb you like
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Thai Red Prawn and Squash Curry
Shrimp, Cherry Pepper & Arugula Linguine
Amazin' Crab Rice Cakes
Squid Salad

Baked Fish

How did you like this recipe?

Frequently Asked Questions