How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish?

You need 7 ingredients. The key ingredients include: 1 lb halibut fillets or 1 lb sole fillet, ½ cup butter, melted, 2 tablespoons lemon juice, ¼ cup minced onion, and more.

Is Baked Fish suitable as seafood?

Yes, Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Recipe

Name: Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb halibut fillets or 1 lb sole fillet; ½ cup butter, melted; 2 tablespoons lemon juice; ¼ cup minced onion; 1 ½ teaspoons Worcestershire sauce; ¼ teaspoon salt; ¼ teaspoon dried parsley

Baked Fish – a delicious recipe with fillet, butter, lemon juice, onion, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb halibut fillets or 1 lb sole fillet
½ cup butter, melted
2 tablespoons lemon juice
¼ cup minced onion
1 ½ teaspoons Worcestershire sauce
¼ teaspoon salt
¼ teaspoon dried parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Baked Fish

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