How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scorpionfish Pate?

You need 7 ingredients. The key ingredients include: 1 anchovy the premium kind, washed to remove excess salt, 1 crab stick, 1 can mussels natural, ., Important, don't use the pickled or marinated ones., 6 mussels, 1 chive, and more.

Is Scorpionfish Pate suitable as seafood?

Yes, Scorpionfish Pate falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scorpionfish Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scorpionfish Pate Recipe

Name: Scorpionfish Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 anchovy the premium kind, washed to remove excess salt; 1 crab stick; 1 can mussels natural, ., Important, don't use the pickled or marinated ones., 6 mussels; 1 chive; 1 jigger dry white wine; 2 tablespoons mayonnaise if possible, homemade; 3 crab sticks diced

Scorpionfish Pate – a delicious recipe with anchovy, crab stick, mussels natural, chive, jigger, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 anchovy the premium kind, washed to remove excess salt
1 crab stick
1 can mussels natural, ., Important, don't use the pickled or marinated ones., 6 mussels
1 chive
1 jigger dry white wine
2 tablespoons mayonnaise if possible, homemade
3 crab sticks diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
Seafood

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Scorpionfish Pate

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