Bake this irresistible Baked Endive With Breadcrumb and Prosciutto Crust at home. Made with olive oil, endive, vegetable stock and fresh breadcrumb. Eas…
This Baked Endive With Breadcrumb and Prosciutto Crust relies on simple, everyday ingredients such as olive oil, heads endive, trimmed, vegetable stock and fresh breadcrumb. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026