How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted New Potatoes and Onions?

You need 5 ingredients. The key ingredients include: 15 small potatoes, each quartered, 10 small onions, each quartered, 1/4 cup olive oil, 1/4 cup dried bread crumbs, and more.

Is Roasted New Potatoes and Onions suitable as general?

Yes, Roasted New Potatoes and Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted New Potatoes and Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted New Potatoes and Onions Recipe

Name: Roasted New Potatoes and Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 small potatoes, each quartered; 10 small onions, each quartered; 1/4 cup olive oil; 1/4 cup dried bread crumbs; Salt and pepper to taste

Roasted New Potatoes and Onions – a delicious recipe with potatoes, onions, olive oil, bread crumbs, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 small potatoes, each quartered
10 small onions, each quartered
1/4 cup olive oil
1/4 cup dried bread crumbs
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
General

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Roasted New Potatoes and Onions

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