How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs?

You need 9 ingredients. The key ingredients include: 4 pieces bacon, fried crispy, 1/2 onion, fried til clear (in bacon fat), 1/2 cup coconut milk, 2 tablespoons almond flour, and more.

Is Baked Eggs suitable as meat & poultry?

Yes, Baked Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs Recipe

Name: Baked Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pieces bacon, fried crispy; 1/2 onion, fried til clear (in bacon fat); 1/2 cup coconut milk; 2 tablespoons almond flour; 6 tablespoons tomato ketchup (I make my own and it's slightly spicy too so if not add some!); basil, torn; 1/4 cup raw parmesan, shaved; salt and pepper to taste; 4 eggs

Baked Eggs – a delicious recipe with bacon, onion, coconut milk, almond flour, tomato ketchup, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pieces bacon, fried crispy
1/2 onion, fried til clear (in bacon fat)
1/2 cup coconut milk
2 tablespoons almond flour
6 tablespoons tomato ketchup (I make my own and it's slightly spicy too so if not add some!)
basil, torn
1/4 cup raw parmesan, shaved
salt and pepper to taste
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Meat & Poultry

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Baked Eggs

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