Bacon Bit Carbonara Recipe

Name: Bacon Bit Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 ounces pasta, I used spaghettini; 1 garlic clove, minced; 1 green onion, green part only; ¼ cup breadcrumbs; 1 tablespoon olive oil; 1 tablespoon pine nuts; 1 fresh mozzarella balls, golf ball or 1 bocconcini, sized; 1 -2 tablespoon feta cheese; 2 tablespoons sour cream; 1 pinch cayenne; 1 pinch oregano; 1 pinch salt and pepper; ½ cup green peas; 2 eggs; 2 tablespoons milk; 3 tablespoons bacon bits

Servings: persons

6 ounces pasta, I used spaghettini
1 garlic clove, minced
1 green onion, green part only
¼ cup breadcrumbs
1 tablespoon olive oil
1 tablespoon pine nuts
1 fresh mozzarella balls, golf ball or 1 bocconcini, sized
1 -2 tablespoon feta cheese
2 tablespoons sour cream
1 pinch cayenne
1 pinch oregano
1 pinch salt and pepper
½ cup green peas
2 eggs
2 tablespoons milk
3 tablespoons bacon bits

1
Cook pasta.
2
In a skillet, heat some olive oil.
3
Add minced garlic, oregano, salt, pepper, cayenne, bread crumbs and pine nuts.
4
Stir often until toasted.
5
Remove from heat.
6
Chop green onions.
7
Mince fresh mozzerella.
8
Scramble egg with milk.
9
Add a bit of mozzeralla to eggs, and stir and cook/scramble as you would for normal eggs.
10
Defrost peas in colander.
11
Drain pasta over peas.
12
Retaining some pasta water, put pasta, peas, eggs, feta, sour cream, bacon bits and onion into same pot.
13
Toss lots.
14
Pepper heavily.
15
Serve with salad and crusty bread.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 6 ounces pasta, I used spaghettini, 1 garlic clove, minced, 1 green onion, green part only, ¼ cup breadcrumbs, and more.

Yes, Bacon Bit Carbonara falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Bit Carbonara

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