Baked Eggplant

Name: Baked Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium to large eggplant, peeled and diced; 1/2 c. margarine; 1 small onion, chopped; 1 small green pepper; 1 Tbsp. brown sugar; 1 tsp. salt; 2 Tbsp. flour; 1 lb. canned tomatoes; 1 c. corn bread crumbs; grated yellow cheese

Eats Now Editorial Team · 129 kcal · Vegetarian

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Baked Eggplant – a delicious recipe with eggplant, margarine, onion, green pepper, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium to large eggplant, peeled and diced
1/2 c. margarine
1 small onion, chopped
1 small green pepper
1 Tbsp. brown sugar
1 tsp. salt
2 Tbsp. flour
1 lb. canned tomatoes
1 c. corn bread crumbs
grated yellow cheese

1
Cook eggplant in small amount of salted water.
2
Drain well. In saucepan, melt 1/2 cup margarine and saute onions and green peppers.
3
Add sugar, salt and flour, stirring to blend.
4
Add tomatoes.
5
Cook, stirring, 5 minutes.
6
Add eggplant and cornbread. Pour into greased 1 1/2-quart casserole.
7
Bake at 350u00b0 for 15 minutes.
8
Top with cheese and bake 15 minutes longer.

129

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium to large eggplant, peeled and diced, 1/2 c. margarine, 1 small onion, chopped, 1 small green pepper, and more.

Yes, Baked Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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