How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Curried Chicken And Rice?

You need 13 ingredients. The key ingredients include: 1 c. water, 1 (8 oz.) can stewed tomatoes, 3/4 c. quick-cooking brown rice, 1/4 c. snipped, dried apricots, and more.

Is Baked Curried Chicken And Rice suitable as meat & poultry?

Yes, Baked Curried Chicken And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Curried Chicken And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Curried Chicken And Rice Recipe

Name: Baked Curried Chicken And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1 (8 oz.) can stewed tomatoes; 3/4 c. quick-cooking brown rice; 1/4 c. snipped, dried apricots; 1/4 c. raisins; 1 Tbsp. lemon juice; 2 tsp. curry powder; 1 tsp. chicken bouillon; 1/2 tsp. cinnamon; 1/4 tsp. salt; 2 cloves garlic, minced; 1 bay leaf; 3/4 lb. boneless chicken or turkey, cut into 1-inch pieces

Baked Curried Chicken And Rice

Eats Now Editorial Team · 314 kcal · Meat & Poultry

Baked Curried Chicken And Rice – a delicious recipe with water, tomatoes, brown rice, apricots, raisins, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Curried Chicken And Rice

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