Cocktail Meatballs

Name: Cocktail Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburger; 2 large eggs; 1 teaspoon minced garlic; ½ cup Italian seasoned breadcrumbs; ½ cup fresh grated parmesan cheese; ¼ cup A.1. Original Sauce; ¼ cup ketchup; ¼ cup butter; 2 tablespoons brown sugar; 3 tablespoons sour cream

Eats Now Editorial Team · 524 kcal · Meat & Poultry

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Cocktail Meatballs – a delicious recipe with hamburger, eggs, garlic, Italian seasoned breadcrumbs, parmesan cheese, Original Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb hamburger
2 large eggs
1 teaspoon minced garlic
½ cup Italian seasoned breadcrumbs
½ cup fresh grated parmesan cheese
¼ cup A.1. Original Sauce
¼ cup ketchup
¼ cup butter
2 tablespoons brown sugar
3 tablespoons sour cream

1
Mix hamburger, eggs, garlic, bread crumbs and cheese together and make into balls.
2
Brown meatballs in pan using pam if needed.
3
Drain any grease from pan add the sauce and cook until hot.
4
Can be put in crock pot on low for several hours or I make ahead and just pop them in Microwave until hot.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb hamburger, 2 large eggs, 1 teaspoon minced garlic, ½ cup Italian seasoned breadcrumbs, and more.

Yes, Cocktail Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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