How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 9 ingredients. The key ingredients include: 2 c. cooked corn, 1 c. milk, 1 1/2 Tbsp. flour, 2 Tbsp. butter, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked corn; 1 c. milk; 1 1/2 Tbsp. flour; 2 Tbsp. butter; 1/2 c. bread crumbs; 1 tsp. vinegar; 1 tsp. salt; 1/8 tsp. pepper; 2 eggs

Baked Corn – a delicious recipe with corn, milk, flour, butter, bread crumbs, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. cooked corn
1 c. milk
1 1/2 Tbsp. flour
2 Tbsp. butter
1/2 c. bread crumbs
1 tsp. vinegar
1 tsp. salt
1/8 tsp. pepper
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
General

Eats Now Editorial Team

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