How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chopped Suey?

You need 8 ingredients. The key ingredients include: 2 lb. stew beef, 1 1/2 c. chopped celery, 1 1/2 c. chopped onion, 1 can cream of mushroom soup, and more.

Is Baked Chopped Suey suitable as soups & stews?

Yes, Baked Chopped Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Chopped Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chopped Suey Recipe

Name: Baked Chopped Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew beef; 1 1/2 c. chopped celery; 1 1/2 c. chopped onion; 1 can cream of mushroom soup; 1 (16 oz.) can chicken broth, or bouillon; 1 c. rice, uncooked; 4 Tbsp. soy sauce; 2 c. water

Baked Chopped Suey – a delicious recipe with stew beef, celery, onion, cream of mushroom soup, chicken broth, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew beef
1 1/2 c. chopped celery
1 1/2 c. chopped onion
1 can cream of mushroom soup
1 (16 oz.) can chicken broth, or bouillon
1 c. rice, uncooked
4 Tbsp. soy sauce
2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
905 kcal
Category
Soups & Stews

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