How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken With Honey and Pecans?

You need 9 ingredients. The key ingredients include: 3 lbs chicken, cut in pieces, 2 cups corn flakes, crushed, 1 ½ cups mayonnaise, 2 tablespoons buttermilk, and more.

Is Baked Chicken With Honey and Pecans suitable as meat & poultry?

Yes, Baked Chicken With Honey and Pecans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken With Honey and Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken With Honey and Pecans Recipe

Name: Baked Chicken With Honey and Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs chicken, cut in pieces; 2 cups corn flakes, crushed; 1 ½ cups mayonnaise; 2 tablespoons buttermilk; salt and pepper; ½ cup butter, melted; 1 cup honey; 1 tablespoon soy sauce; 1 cup pecans

Try this homemade Baked Chicken With Honey and Pecans recipe the whole family will love. Made with chicken, corn flakes, mayonnaise and buttermilk. Easy…

This Baked Chicken With Honey and Pecans relies on simple, everyday ingredients such as chicken, cut in pieces, corn flakes, crushed, mayonnaise and buttermilk. It comes together quickly and makes 4 servings, at about 1903 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 lbs chicken, cut in pieces
2 cups corn flakes, crushed
1 ½ cups mayonnaise
2 tablespoons buttermilk
salt and pepper
½ cup butter, melted
1 cup honey
1 tablespoon soy sauce
1 cup pecans

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Quick Info

Servings
4 servings
Calories
1903 kcal
Category
Meat & Poultry

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