How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Chimichangas?

You need 8 ingredients. The key ingredients include: 2 ½ cups cooked chicken, chopped, ⅔ cup picante sauce or ⅔ cup salsa, ⅓ cup green onion, slices, 1 teaspoon cumin, and more.

Is Baked Chicken Chimichangas suitable as meat & poultry?

Yes, Baked Chicken Chimichangas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Chimichangas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Chimichangas Recipe

Name: Baked Chicken Chimichangas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups cooked chicken, chopped; ⅔ cup picante sauce or ⅔ cup salsa; ⅓ cup green onion, slices; 1 teaspoon cumin; ½ teaspoon oregano; 8 flour tortillas; ¼ cup butter, melted; 1 cup shredded cheese

Baked Chicken Chimichangas – a delicious recipe with chicken, picante sauce, green onion, cumin, oregano, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 ½ cups cooked chicken, chopped
⅔ cup picante sauce or ⅔ cup salsa
⅓ cup green onion, slices
1 teaspoon cumin
½ teaspoon oregano
8 flour tortillas
¼ cup butter, melted
1 cup shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1205 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chicken Chimichangas

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