How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Casserole?

You need 8 ingredients. The key ingredients include: 8 oz. fettucini noodles, 1 lb. Italian sausage, 1/4 c. chopped onion, 1 (4 oz.) can sliced mushrooms, and more.

Is Italian Casserole suitable as meat & poultry?

Yes, Italian Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Casserole Recipe

Name: Italian Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. fettucini noodles; 1 lb. Italian sausage; 1/4 c. chopped onion; 1 (4 oz.) can sliced mushrooms; 2 Tbsp. chopped pimento-stuffed olives; 2 c. (8 oz.) shredded Cheddar cheese; 1 (8 oz.) can pizza sauce; grated Parmesan cheese

Italian Casserole – a delicious recipe with fettucini noodles, Italian sausage, onion, mushrooms, olives, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz. fettucini noodles
1 lb. Italian sausage
1/4 c. chopped onion
1 (4 oz.) can sliced mushrooms
2 Tbsp. chopped pimento-stuffed olives
2 c. (8 oz.) shredded Cheddar cheese
1 (8 oz.) can pizza sauce
grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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