How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4) ?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 2 Tbsp. flour, 1 c. milk, 3 Tbsp. prepared white horseradish, drained, and more.

Is Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4) suitable as meat & poultry?

Yes, Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4) Recipe

Name: Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 Tbsp. flour; 1 c. milk; 3 Tbsp. prepared white horseradish, drained; 2 Tbsp. sour cream; 1 tsp. sugar; 1 tsp. Dijon mustard; 1 tsp. white wine vinegar; 4 chicken breast halves with bone

Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4) – a delicious recipe with butter, flour, milk, white horseradish, sour cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter
2 Tbsp. flour
1 c. milk
3 Tbsp. prepared white horseradish, drained
2 Tbsp. sour cream
1 tsp. sugar
1 tsp. Dijon mustard
1 tsp. white wine vinegar
4 chicken breast halves with bone

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Quick Info

Servings
4 servings
Calories
299 kcal
Category
Meat & Poultry

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Baked Chicken Breasts With Horseradish Cream Sauce(Serves 4)

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