How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Breasts In Vermouth?

You need 8 ingredients. The key ingredients include: 4 chicken cutlets, 3/4 cup vermouth, 1/4 cup soy sauce, 1/4 cup vegetable oil, and more.

Is Baked Chicken Breasts In Vermouth suitable as meat & poultry?

Yes, Baked Chicken Breasts In Vermouth falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Breasts In Vermouth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Breasts In Vermouth Recipe

Name: Baked Chicken Breasts In Vermouth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken cutlets; 3/4 cup vermouth; 1/4 cup soy sauce; 1/4 cup vegetable oil; 1 tablespoon brown sugar; 1/4 teaspoon oregano; 1 teaspoon ground ginger; 2 tablespoons water

Baked Chicken Breasts In Vermouth – a delicious recipe with chicken cutlets, soy sauce, vegetable oil, brown sugar, oregano, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken cutlets
3/4 cup vermouth
1/4 cup soy sauce
1/4 cup vegetable oil
1 tablespoon brown sugar
1/4 teaspoon oregano
1 teaspoon ground ginger
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Meat & Poultry

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Baked Chicken Breasts In Vermouth

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