How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. sliced sausage, 1 (5 1/2 oz.) box au gratin potatoes, 1 (10 oz.) chopped, frozen broccoli, cooked and drained, 1 c. grated Cheddar cheese, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sliced sausage; 1 (5 1/2 oz.) box au gratin potatoes; 1 (10 oz.) chopped, frozen broccoli, cooked and drained; 1 c. grated Cheddar cheese; 1 c. chopped onion; pepper to taste

Sausage Casserole – a delicious recipe with sausage, gratin potatoes, frozen broccoli, Cheddar cheese, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sliced sausage
1 (5 1/2 oz.) box au gratin potatoes
1 (10 oz.) chopped, frozen broccoli, cooked and drained
1 c. grated Cheddar cheese
1 c. chopped onion
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Meat & Poultry

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Sausage Casserole

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