How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Breasts And Vegetables?

You need 12 ingredients. The key ingredients include: 4 skinless, boneless chicken breast halves, 8 carrots, sliced into 1/2-inch rounds, 4 green bell peppers, sliced, 8 stalks celery, chopped, and more.

Is Baked Chicken Breasts And Vegetables suitable as meat & poultry?

Yes, Baked Chicken Breasts And Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Breasts And Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Breasts And Vegetables Recipe

Name: Baked Chicken Breasts And Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breast halves; 8 carrots, sliced into 1/2-inch rounds; 4 green bell peppers, sliced; 8 stalks celery, chopped; 8 green onions, chopped; 1/4 cup chopped fresh flat-leaf parsley; 1/2 cup olive oil; 1 teaspoon salt; 1 teaspoon Italian seasoning; 1 teaspoon chili powder; 1 teaspoon lemon pepper; 4 pinches freshly ground black pepper, or to taste

Baked Chicken Breasts And Vegetables

Eats Now Editorial Team · 692 kcal · Meat & Poultry

Baked Chicken Breasts And Vegetables – a delicious recipe with skinless, carrots, green bell peppers, stalks celery, green onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Chicken Breasts And Vegetables

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