Baked Cheese Pockets — Seafood recipe

Baked Cheese Pockets

Eats Now Editorial Team  · 285 kcal  · Seafood

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Try this homemade Baked Cheese Pockets recipe the whole family will love. Made with butter, pita breads, Cheddar Cheese and tomato. Easy step-by-step in…

This Baked Cheese Pockets relies on simple, everyday ingredients such as butter, softened, small pita breads, split, grated kraft* cheddar cheese and can tuna, drained. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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