How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cheese and Stuffing Casserole?

You need 5 ingredients. The key ingredients include: 2 cups water, 1 tablespoon margarine, 1 (6 ounce) packageof savory herb seasoned stuffing mix, 1 egg, lightly beaten, and more.

Is Baked Cheese and Stuffing Casserole suitable as general?

Yes, Baked Cheese and Stuffing Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Cheese and Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cheese and Stuffing Casserole Recipe

Name: Baked Cheese and Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 tablespoon margarine; 1 (6 ounce) packageof savory herb seasoned stuffing mix; 1 egg, lightly beaten; ¾ cup cheddar cheese, grated and divided

Baked Cheese and Stuffing Casserole – a delicious recipe with water, margarine, stuffing mix, egg, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups water
1 tablespoon margarine
1 (6 ounce) packageof savory herb seasoned stuffing mix
1 egg, lightly beaten
¾ cup cheddar cheese, grated and divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
General

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Baked Cheese and Stuffing Casserole

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