How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Catfish?

You need 7 ingredients. The key ingredients include: 1 cup crushed cornflakes, 3/4 teaspoon celery salt, 1/4 teaspoon onion powder, 1/4 teaspoon paprika, and more.

Is Baked Catfish suitable as seafood?

Yes, Baked Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Catfish Recipe

Name: Baked Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup crushed cornflakes; 3/4 teaspoon celery salt; 1/4 teaspoon onion powder; 1/4 teaspoon paprika; 1/8 teaspoon pepper; 6 catfish fillets (6 ounces each); 1/3 cup butter, melted

Baked Catfish – a delicious recipe with cornflakes, celery salt, onion powder, paprika, pepper, catfish fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup crushed cornflakes
3/4 teaspoon celery salt
1/4 teaspoon onion powder
1/4 teaspoon paprika
1/8 teaspoon pepper
6 catfish fillets (6 ounces each)
1/3 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Seafood

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Baked Catfish

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