How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Carrots And Onions?

You need 5 ingredients. The key ingredients include: 1 lb. carrots, 2 medium Spanish onions, 4 chicken bouillon cubes, 4 Tbsp. butter, and more.

Is Baked Carrots And Onions suitable as meat & poultry?

Yes, Baked Carrots And Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Carrots And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Carrots And Onions Recipe

Name: Baked Carrots And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots; 2 medium Spanish onions; 4 chicken bouillon cubes; 4 Tbsp. butter; 2 Tbsp. flour

Baked Carrots And Onions – a delicious recipe with carrots, Spanish onions, chicken bouillon cubes, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. carrots
2 medium Spanish onions
4 chicken bouillon cubes
4 Tbsp. butter
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Carrots And Onions

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