Buffalo Turkey Nuggets

1. 1

   Preheat oven to 400 degrees F.

2. 2

   In a mixing bowl, add ground turkey, shallots, black pepper, and salt.

3. 3

   Mix well.

4. 4

   Pack into a 9x5 nonstick loaf pan and pat down well.

5. 5

   Add Buffalo sauce on top.

6. 6

   Cover with aluminum foil and bake for 20 minutes.

7. 7

   Remove from oven and allow to rest 5 minutes.

8. 8

   Cut into preferred size nuggets.

9. 9

   Remove from baking pan and serve on a platter with toothpicks.

10. 10

    Enjoy!

11. 11

    I love to serve these with a platter of raw carrots, avocado, celery sticks, and grape tomatoes.

No additional tips available.