How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cabbage Rolls?

You need 7 ingredients. The key ingredients include: 8 cabbage leaves, 1 c. cooked rice, 1 lb. ground chuck (or hamburg), 1/4 c. chili sauce, and more.

Is Baked Cabbage Rolls suitable as soups & stews?

Yes, Baked Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cabbage Rolls Recipe

Name: Baked Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cabbage leaves; 1 c. cooked rice; 1 lb. ground chuck (or hamburg); 1/4 c. chili sauce; 1 Tbsp. minced onion; 1/2 tsp. salt; dash of pepper

Baked Cabbage Rolls – a delicious recipe with cabbage, rice, ground chuck, chili sauce, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 cabbage leaves
1 c. cooked rice
1 lb. ground chuck (or hamburg)
1/4 c. chili sauce
1 Tbsp. minced onion
1/2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Baked Cabbage Rolls

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