How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cabbage Casserole?

You need 7 ingredients. The key ingredients include: 1 medium head cabbage, salt to taste, 1 can cream of celery soup, 1/2 soup can milk, and more.

Is Baked Cabbage Casserole suitable as soups & stews?

Yes, Baked Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cabbage Casserole Recipe

Name: Baked Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 medium head cabbage; salt to taste; 1 can cream of celery soup; 1/2 soup can milk; 1 (8 oz.) pkg. shredded Cheddar cheese; corn flakes or bread crumbs; margarine

Baked Cabbage Casserole – a delicious recipe with head cabbage, salt, cream of celery soup, milk, Cheddar cheese, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium head cabbage
salt to taste
1 can cream of celery soup
1/2 soup can milk
1 (8 oz.) pkg. shredded Cheddar cheese
corn flakes or bread crumbs
margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Cabbage Casserole

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