How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cabbage?

You need 6 ingredients. The key ingredients include: 1 medium-sized cabbage, 2 tsp. flour, 1 c. half and half, 1 tsp. salt, and more.

Is Baked Cabbage suitable as meat & poultry?

Yes, Baked Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cabbage Recipe

Name: Baked Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium-sized cabbage; 2 tsp. flour; 1 c. half and half; 1 tsp. salt; 1/4 tsp. pepper; bacon slices

Baked Cabbage – a delicious recipe with cabbage, flour, salt, pepper, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 medium-sized cabbage
2 tsp. flour
1 c. half and half
1 tsp. salt
1/4 tsp. pepper
bacon slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Cabbage

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