Try this homemade Baked Bluefish recipe the whole family will love. Made with butter, bread crumbs, lemon and white wine. Easy step-by-step instructions…
This Baked Bluefish relies on simple, everyday ingredients such as large or 2 small fillets, butter plus 1 tbsp. garlic, seasoned bread crumbs and juice of 1/2 lemon. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026