Baked Beans

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1/2 lb. chopped bacon; 1 medium onion (if desired); 1/3 c. brown sugar; 1/3 c. sugar; 1/4 c. catsup; 1 Tbsp. mustard; 1/4 c. barbecue sauce (Maull's smokey); 1/2 tsp. chili powder; 28 oz. can Show Boat pork and beans

Eats Now Editorial Team · 867 kcal · Soups & Stews

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Baked Beans – a delicious recipe with ground beef, bacon, onion, brown sugar, sugar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. ground beef
1/2 lb. chopped bacon
1 medium onion (if desired)
1/3 c. brown sugar
1/3 c. sugar
1/4 c. catsup
1 Tbsp. mustard
1/4 c. barbecue sauce (Maull's smokey)
1/2 tsp. chili powder
28 oz. can Show Boat pork and beans

1
Brown and drain hamburger and bacon.
2
Add chopped onion.
3
In large baking bowl add rest of ingredients.
4
Stir meat mixture. Bake at 350u00b0 for 1 hour.
5
Can be frozen before or after baking.
6
I always double this.

867

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. ground beef, 1/2 lb. chopped bacon, 1 medium onion (if desired), 1/3 c. brown sugar, and more.

Yes, Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
867 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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