Name: Baked Beans
Yield: 4 servings
Ingredients: 1 large can pork and beans; 3/4 c. brown sugar; 2 Tbsp. vinegar; 1 tsp. prepared mustard; 2 Tbsp. Worcestershire sauce; 1 whole onion; 2 strips bacon

Baked Beans – a delicious recipe with pork, brown sugar, vinegar, mustard, Worcestershire sauce, onion. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 large can pork and beans
3/4 c. brown sugar
2 Tbsp. vinegar
1 tsp. prepared mustard
2 Tbsp. Worcestershire sauce
1 whole onion
2 strips bacon

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans

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