How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Stew?

You need 10 ingredients. The key ingredients include: 1 c. green lima beans, drained, 1 c. white lima beans, drained (butter beans), 1 c. kidney beans, drained, 2 c. pork and beans (not drained), and more.

Is Baked Bean Stew suitable as soups & stews?

Yes, Baked Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Stew Recipe

Name: Baked Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. green lima beans, drained; 1 c. white lima beans, drained (butter beans); 1 c. kidney beans, drained; 2 c. pork and beans (not drained); 1/2 lb. bacon; 6 to 8 large onions, cut into rings; 4 cloves garlic, minced; 1/4 tsp. dry mustard; 1/2 c. vinegar; 3/4 to 1 c. brown sugar

Baked Bean Stew

Eats Now Editorial Team · 829 kcal · Soups & Stews

Baked Bean Stew – a delicious recipe with green lima beans, white lima beans, kidney beans, pork, bacon, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Bean Stew

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