How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Posole for Beginners?

You need 12 ingredients. The key ingredients include: 2 (15 ounce) cans hominy, 1 lb anaheim chili, 1 12 lbs pork, 1 tablespoon flour, and more.

Is Posole for Beginners suitable as soups & stews?

Yes, Posole for Beginners falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Posole for Beginners?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Posole for Beginners Recipe

Name: Posole for Beginners
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans hominy; 1 lb anaheim chili; 1 12 lbs pork; 1 tablespoon flour; 2 (14 ounce) cans chicken broth; 1 lime, juice of; 1 teaspoon ground cumin; 1 teaspoon salt; ½ teaspoon pepper; 1 bunch cilantro, chopped; cayenne, to taste; thinly-sliced radish, for garnish

Try this homemade Posole for Beginners recipe the whole family will love. Made with hominy, anaheim chili, pork and flour. Easy step-by-step instruction…

This Posole for Beginners relies on simple, everyday ingredients such as (15 ounce) cans hominy, anaheim chili, pork and flour. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Posole for Beginners

Tips for the best results

Variations & substitutions

My Personal Notes

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