Baked Bean Delight

Name: Baked Bean Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onions; hot bacon dripping; 2 (16 oz.) cans pork and beans; 1/2 c. catsup; 1/4 c. maple sugar; 1 tsp. mustard; 1/2 tsp. chili powder; dash hot sauce; 1/2 tsp. Worcestershire sauce; 6 slices bacon, cooked and drained, reserve drippings

Eats Now Editorial Team · 372 kcal · Soups & Stews

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Baked Bean Delight – a delicious recipe with onions, pork, catsup, maple sugar, mustard, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. chopped onions
hot bacon dripping
2 (16 oz.) cans pork and beans
1/2 c. catsup
1/4 c. maple sugar
1 tsp. mustard
1/2 tsp. chili powder
dash hot sauce
1/2 tsp. Worcestershire sauce
6 slices bacon, cooked and drained, reserve drippings

1
Saute
2
onions
3
in bacon drippings; combine all ingredients, except
4
bacon in a greased 1 1/2 quart casserole and mix well. Top with bacon.
5
Bake at 350u00b0 for 45 minutes.

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. chopped onions, hot bacon dripping, 2 (16 oz.) cans pork and beans, 1/2 c. catsup, and more.

Yes, Baked Bean Delight falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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