How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Asparagus And Goat Cheese?

You need 5 ingredients. The key ingredients include: 1 1/2 lbs asparagus spears, trimmed (jumbo or extra-large), 2 tablespoons butter, melted, divided, salt, 2 ounces white goat cheese, crumbled (about 1/2 cup), and more.

Is Baked Asparagus And Goat Cheese suitable as vegetarian?

Yes, Baked Asparagus And Goat Cheese falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Asparagus And Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Asparagus And Goat Cheese Recipe

Name: Baked Asparagus And Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs asparagus spears, trimmed (jumbo or extra-large); 2 tablespoons butter, melted, divided; salt; 2 ounces white goat cheese, crumbled (about 1/2 cup); 1/2 cup fresh white breadcrumbs

Baked Asparagus And Goat Cheese – a delicious recipe with butter, salt, white goat cheese, fresh white breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 lbs asparagus spears, trimmed (jumbo or extra-large)
2 tablespoons butter, melted, divided
salt
2 ounces white goat cheese, crumbled (about 1/2 cup)
1/2 cup fresh white breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Teriyaki Cabbage
Quick & Easy Cajun Creamed Spinach
Blue Ribbon Zucchini Nut Bread
Swiss Chard And Cheese Strata

Baked Asparagus And Goat Cheese

How did you like this recipe?

Frequently Asked Questions