How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Apple-Raisin Stuffing?

You need 12 ingredients. The key ingredients include: 1/4 cup chopped onion, 1 celery rib, chopped, 2 tablespoons butter, 1/2 cup diced peeled tart apple, and more.

Is Baked Apple-Raisin Stuffing suitable as soups & stews?

Yes, Baked Apple-Raisin Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Apple-Raisin Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Apple-Raisin Stuffing Recipe

Name: Baked Apple-Raisin Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chopped onion; 1 celery rib, chopped; 2 tablespoons butter; 1/2 cup diced peeled tart apple; 1/4 cup golden raisins; 1/2 teaspoon chicken bouillon granules; 1/4 teaspoon salt; 1/4 teaspoon rubbed sage; 1/4 teaspoon poultry seasoning; Dash to 1/8 teaspoon pepper; 1/3 to 1/2 cup chicken broth; 2 cups cubed day-old bread, crusts removed

Baked Apple-Raisin Stuffing

Eats Now Editorial Team · 91 kcal · Soups & Stews

Baked Apple-Raisin Stuffing – a delicious recipe with onion, celery, butter, apple, golden raisins, chicken bouillon granules. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Apple-Raisin Stuffing

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