Try this homemade Baked And Buttered Bay Shrimp Over Pasta recipe the whole family will love. Made with shrimp, butter, bay leaves and red pepper. Easy …
This Baked And Buttered Bay Shrimp Over Pasta relies on simple, everyday ingredients such as large, shell-on shrimp, fresh or dried bay leaves, red pepper flakes and lemon, thinly sliced. It comes together quickly and makes 4 servings, at about 518 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026