How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Alaska Meat Loaf?

You need 7 ingredients. The key ingredients include: 1 1/2 lb ground beef, 1 brown gravy mix, 2 tsp minced onions, 1/4 tsp ground black pepper, and more.

Is Baked Alaska Meat Loaf suitable as meat & poultry?

Yes, Baked Alaska Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Alaska Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Alaska Meat Loaf Recipe

Name: Baked Alaska Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb ground beef; 1 brown gravy mix; 2 tsp minced onions; 1/4 tsp ground black pepper; 1 envelope instant mashed potato (4 serving); 1 tsp chives (optional); 1/2 cup shredded cheddar cheese

Baked Alaska Meat Loaf – a delicious recipe with ground beef, brown gravy mix, onions, ground black pepper, instant mashed potato, chives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb ground beef
1 brown gravy mix
2 tsp minced onions
1/4 tsp ground black pepper
1 envelope instant mashed potato (4 serving)
1 tsp chives (optional)
1/2 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Alaska Meat Loaf

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