Baja Fried Fish Tacos, A San Diego Surfers Delight! Recipe

Name: Baja Fried Fish Tacos, A San Diego Surfers Delight!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dark beer; 1 cup flour; 1/2 teaspoon salt; 1 lb boned and skinned white fish fillet; vegetable oil, for frying fish; 6 warm corn tortillas; 2 cups shredded cabbage; 1/2 cup mayonnaise; 1 garlic clove, minced; salsa; lime wedge

Servings: persons

1 cup dark beer
1 cup flour
1/2 teaspoon salt
1 lb boned and skinned white fish fillet
vegetable oil, for frying fish
6 warm corn tortillas
2 cups shredded cabbage
1/2 cup mayonnaise
1 garlic clove, minced
salsa
lime wedge

1
In a bowl, whisk beer, flour and salt, blending well.
2
Rinse fish and pat dry.
3
Cut into six oblong pieces.
4
In a deep skillet, heat about one inch of oil to 360u00b0F
5
Coat fish pieces in beer batter and drain briefly.
6
Slide coated fish into oil.
7
Turn when golden about one ot two minutes. Cook another one or two minutes on the other side and remove from oil with a slotted spoon and drain on paper towels.
8
Mix mayonnaise with a little water to thin, and add the mined garlic.
9
To assemble the taco, add one piece of fish to each soft corn tortilla. Give the fish a squeeze of lime juice. Top with shredded cabbage, salsa and dressing.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup dark beer, 1 cup flour, 1/2 teaspoon salt, 1 lb boned and skinned white fish fillet, and more.

Yes, Baja Fried Fish Tacos, A San Diego Surfers Delight! falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baja Fried Fish Tacos, A San Diego Surfers Delight!

How did you like this recipe?

Frequently Asked Questions