Baileys Irish Cream Chocolate Chip Cheesecake Recipe

Name: Baileys Irish Cream Chocolate Chip Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1/2 cup toasted pecans, cooled and crushed; 2 cups chocolate Oreo cookie crumbs; 1/4 cup sugar; 6 tablespoons melted butter; Filling; 2 1/4 lbs cream cheese, at room temp; 1 2/3 cups sugar; 5 eggs, at room temp; 1 cup Baileys Original Irish Cream; 1 tablespoon vanilla; 1 cup semi-sweet chocolate chips; Coffee Cream Topping; 1 cup chilled whipping cream; 2 tablespoons sugar; 1 teaspoon instant coffee powder; chocolate curls or Skor English toffee bit, for decoration on top

Servings: persons

Crust
1/2 cup toasted pecans, cooled and crushed
2 cups chocolate Oreo cookie crumbs
1/4 cup sugar
6 tablespoons melted butter
Filling
2 1/4 lbs cream cheese, at room temp
1 2/3 cups sugar
5 eggs, at room temp
1 cup Baileys Original Irish Cream
1 tablespoon vanilla
1 cup semi-sweet chocolate chips
Coffee Cream Topping
1 cup chilled whipping cream
2 tablespoons sugar
1 teaspoon instant coffee powder
chocolate curls or Skor English toffee bit, for decoration on top

1
["Crust:", "Mix all ingredients.", "Press into a 10"" spring form pan and up the sides one inch.", "Bake at 325 for 7-10 minute.", "Filling:", "Beat cream cheese with electric mixer until smooth.", "Beat sugar in gradually, and then add eggs one at a time.", "Blend in Bailey's and vanilla.", "Sprinkle half of chocolate chips over crust.", "Spoon in filling.", "Sprinkle with remaining chocolate chips.", "Bake at 325 degrees approximately 1 hour and 20 minutes or until puffed, springy in center and golden brown. Place a pan of water on bottom rack of oven while baking to keep it moist.", "Cool cake completely.", "Coffee Cream Topping:", "Beat all ingredients and spread over cooled cake.", "Top with chocolate curls or Skor bits.", "*NOTE: Be sure to make and refrigerate at least one day before serving."]

3005

kcal

Calories

219

Fat

218

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Crust, 1/2 cup toasted pecans, cooled and crushed, 2 cups chocolate Oreo cookie crumbs, 1/4 cup sugar, and more.

Yes, Baileys Irish Cream Chocolate Chip Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baileys Irish Cream Chocolate Chip Cheesecake

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