How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bagels With Smoked Salmon?

You need 13 ingredients. The key ingredients include: 4 bagels (cut in half and toasted), 1/2 lb of norwegian smoked salmon (or lox), 1 large tomatoes, sliced evenly, 2 hard-boiled eggs, sliced, and more.

Is Bagels With Smoked Salmon suitable as seafood?

Yes, Bagels With Smoked Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bagels With Smoked Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bagels With Smoked Salmon Recipe

Name: Bagels With Smoked Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bagels (cut in half and toasted); 1/2 lb of norwegian smoked salmon (or lox); 1 large tomatoes, sliced evenly; 2 hard-boiled eggs, sliced; 4 lettuce leaves (washed and dried); 1 lemon, sliced; 4 parsley sprigs, divided; 1 (3 ounce) package cream cheese; Optional Ingredients; 4 green olives; 3 tablespoons capers; 1 green onion, finely chopped; 1 green pepper, sliced thinly

Bagels With Smoked Salmon

Eats Now Editorial Team · 355 kcal · Seafood

Bagels With Smoked Salmon – a delicious recipe with bagels, norwegian smoked salmon, tomatoes, eggs, lemon, parsley sprigs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Bagels With Smoked Salmon

How did you like this recipe?

Frequently Asked Questions