How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Wrapper Water Chestnuts?

You need 5 ingredients. The key ingredients include: 12 slices bacon, cut in half (may need more or less as number of water chestnuts varies per can), 2 (5 ounce) cans water chestnuts, drained, 2 tablespoons lemon juice, 1 tablespoon Worcestershire sauce, and more.

Is Bacon Wrapper Water Chestnuts suitable as meat & poultry?

Yes, Bacon Wrapper Water Chestnuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Wrapper Water Chestnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Wrapper Water Chestnuts Recipe

Name: Bacon Wrapper Water Chestnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices bacon, cut in half (may need more or less as number of water chestnuts varies per can); 2 (5 ounce) cans water chestnuts, drained; 2 tablespoons lemon juice; 1 tablespoon Worcestershire sauce; 1 tablespoon seasoning salt

Bacon Wrapper Water Chestnuts – a delicious recipe with bacon, water chestnuts, lemon juice, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 slices bacon, cut in half (may need more or less as number of water chestnuts varies per can)
2 (5 ounce) cans water chestnuts, drained
2 tablespoons lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon seasoning salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Meat & Poultry

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Bacon Wrapper Water Chestnuts

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