How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Henush Chicken " Mynkarika "?

You need 10 ingredients. The key ingredients include: 1 Chicken - cut into large pieces., 1 Bottle dry red wine - Cabernet Sauvignon., 10 clove Garlic - not peeled., 1 Onion - cut into 4-6 pieces., and more.

Is Henush Chicken " Mynkarika " suitable as meat & poultry?

Yes, Henush Chicken " Mynkarika " falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Henush Chicken " Mynkarika "?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Henush Chicken " Mynkarika " Recipe

Name: Henush Chicken " Mynkarika "
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Chicken - cut into large pieces.; 1 Bottle dry red wine - Cabernet Sauvignon.; 10 clove Garlic - not peeled.; 1 Onion - cut into 4-6 pieces.; 1 Carrot - cut into large thick pieces.; 400 grams Mashrooms - canned.; 1/2 cup Water.; 3 Potatoes - cut to half.; 1 tbsp Paprika.; 1 Ground pepper and salt to taste.

Henush Chicken " Mynkarika "

Eats Now Editorial Team · 149 kcal · Meat & Poultry

Henush Chicken " Mynkarika " – a delicious recipe with Chicken, red wine, Garlic, Onion, Carrot, Water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Henush Chicken " Mynkarika "

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