Bacon Wrapped Wiener Boats

1. 1

   preheat stove at 400

2. 2

   boil wieners on the stove in water and start bacon in a skillet

3. 3

   make mashed potatoes as box says, when its done add the ranch and garlic then put half a cup of shredded cheese and mix until thick and creamy

4. 4

   let mashed potatoes cool as you finish your bacon

5. 5

   pull wieners out of water to cool as well

6. 6

   take a ziplock bag and cut a tiny piece out of the corner off

7. 7

   cut wieners down the middle but not all the way threw

8. 8

   place the mashed potatoes in the Ziplock bag and squeeze them into the center of your cut wiener

9. 9

   once all those are filled take your bacon strips and wrap them around the tater filled dogs

10. 10

    place them in a pan top with more cheese and bake for 5 mins!

* Per serving · 4 servings · Values may vary.

No additional tips available.