Bacon Wrapped Weenies

1. 1

   In a small sauce pan on medium heat mix ketchup and brown sugar.

2. 2

   Cook until it begins to boil then remove from heat and set aside.

3. 3

   Take bacon out of package(don't separate it yet).

4. 4

   Cut slab of bacon into 4 pieces.

5. 5

   This will give you enough for all the weenies.

6. 6

   There were 27 weenies in my package and I had bacon left over.

7. 7

   Separate the bacon, wrap each weenie in a piece of bacon and secure with toothpick.

8. 8

   Cook on the grill or in the oven at 375 until bacon is crispy.

9. 9

   About 20 mins depending on your grill or oven.

10. 10

    Just watch them.

11. 11

    After the bacon is crispy, brush on your sauce and cook for 5 more minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.