Bacon wrapped chicken w/Roma tomatoes, mushrooms, green onions in alfredo sauce

1. 1

   I cut all my green onions,tomatoes and mushrooms early and put to the side.

2. 2

   Wrapped the chicken with bacon.

3. 3

   2 or 3 pieces if needed and stuck toothpicks on edges.

4. 4

   Had a bacon greased pan ready and put the chicken in pan browning on both sides.

5. 5

   Put all 3 veggie ingredients in pan with a little bit of bacon grease to cook those.

6. 6

   Wait for the veggies to brown then add the Alfredo sauce.

7. 7

   Cut chicken to make sure it is done and put on plate.

8. 8

   Make sure to take out toothpicks before putting sauce in.

9. 9

   Use a spoon and pour over chicken and I added some extra green onion on top of mine.

10. 10

    Pick a veggie for a side, I used green beans and serve :)

* Per serving · 4 servings · Values may vary.

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